International Journal of Gastronomy and Food Science
Journal Article
Carmo Serrano
Rafael Santos
Cláudia Viegas
Margarida Sapata
Galhano dos Santos
J.A.D. Condeço
J.C. Bordado
Publication
Year of publication: 2022
Identifiers
ISSN: 1878-450X
Other: cv-prod-id-2984607
Locators
DOI: 10.1016/j.ijgfs.2022.100480